Boston Brown Bread
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Bread in a can! The sweetness of this treat makes it a great pairing with Boston Baked Beans, as well as pork chops or BBQ. Perhaps even just by itself, as a little snack for a snowy midnight…
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Johnny Cakes
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My daughter and I got absolutely addicted to these on a girls-only vacation to Antigua once. We made Mark learn how to make them when we got back.
Read MoreRosemary or Olive Fougasse
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Mark: Another one of Lydie Marshall’s recipes. The base recipe is a potato bread dough, onto or into which you can put anything you want. Another wonderful recipe you can make with this dough is Pissaladière: Provençal “pizza”, covered with caramelized onions, anchovies and cured black olives. We'll share the recipe in an upcoming post.
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